Summer, the Mediterranean, and the Celebration Has Already Begun
Summer in Mediterranean towns and villages is usually a whirlwind of events designed to entertain, nourish and delight, while inviting people to wander through sunlit stone streets and countless shades of blue. Not in Pollica, an icon of Mediterranean living and a hub for ecological experimentation whose model has been studied as far away as […]
Mediterranean Festival
JULY 7–8–9 | Pollica, Pioppi and Acciaroli The Municipality of Pollica, in collaboration with the Future Food Institute, presents the Mediterranean Festival. Pollica (SA) – For the second year, with the involvement of the Municipality of Pollica and the villages of Pioppi and Acciaroli, the Municipality of Pollica and the Future Food Institute celebrate the […]
TRED High School at Paideia Campus
Students from TRED high schools across Italy come together to study a model of Integral Ecological Development inspired by the Mediterranean Diet Pollica, June 30, 2023 – At Paideia Campus in Pollica, the Future Food Institute launched an immersive program dedicated to students taking part in the first year of the TRED High School pilot […]
Pollicalandia Summer Camp
Summer has arrived, and the doors of Pollicalandia Summer are finally open: a world where children can share adventures, take on new challenges and learn many new things! From the sea to the hills, through the stories and traditions of the local area, children will have fun while learning and discovering new “superpowers”. Outdoor activities […]
First Aid Course
On May 16 and 17, a certified First Aid and BLS-D course will take place in Pollica. The course is divided into two parts: Tuesday, May 16: online theoretical lesson, from 9:00 a.m. to 1:00 p.m. and from 2:00 p.m. to 7:00 p.m. Wednesday, May 17: in-person practical lesson at the Castello dei Principi Capano, […]
ITS Tech & Food, corso di Food Sustainability a Pollica
The relationship between food, health, the environment and cultures – regeneration and sustainability: the crucial challenges of agrifood Last month, the four-week training period of the Food Sustainability ITS Tech & Food course at the Future Food Institute came to an end. The educational program, entitled “The relationship between food, health, the environment and cultures […]
CoderDojo Returns to the Castle Every Month Until Summer
These afternoons will be dedicated to learning the language of coding while having fun! Did you know that… coding means programming, or learning how to communicate with computers in their own language? Programming and digital creation are invaluable skills today, and computers are becoming an increasingly important part of everyday life. Understanding how computers work […]
Mediterranean Future
The Municipality of Pollica and the Future Food Institute, in collaboration with IL GUSTO by Repubblica, La Feltrinelli, IgersItalia and Full Heads Records, present the cultural regeneration and innovation project “FUTURO MEDITERRANEO” — CRITICAL THINKING, CULTURE, SCIENCE, ART, INNOVATION, ECOLOGY AND CONVIVIALITY — aimed at young people and schools throughout Cilento. An experimental laboratory starting […]
Pollica English Club
In January, an English course with native-speaking teachers will begin in Pollica. The program includes grammar and conversation lessons, thematic workshops focused on tourism, hospitality and local heritage promotion, as well as online mentoring and in-person classes. The course lasts 4 months, for a total of 90 hours, organized into 3 weekly sessions. The course […]
Water and Integral Ecological Regeneration: The Italian Case
These days, talking about water immediately brings to mind images of a country severely affected by sudden and violent cloudbursts. Southern Italy, which until just a few weeks ago was directly experiencing a dangerous and relentless process of tropicalization, is now dealing with flooding and major disruption. Heavy rainfall is also affecting the North of […]
