Mediterranean Diet Anniversary
Today, November 16, 2022, marks the 12th anniversary of the recognition of the Mediterranean Diet as Intangible Cultural Heritage of
June 5, 2026
Stories from the life of the Campus and the territory of Pollica: programmes, collaborations, gatherings and reflections on food, ecology, learning and community.
Today, November 16, 2022, marks the 12th anniversary of the recognition of the Mediterranean Diet as Intangible Cultural Heritage of
From today until October 21, the FAO Science and Innovation Forum is taking place, a forum entirely dedicated to science,
There is a reason why Climate Week, which has just ended in New York, is immediately followed by another major
In the Italian context, and even more so with elections approaching, talking about politics inevitably tends to harden positions, create
Stories of Other Lives and Foodtech. In these turbulent days, while the mass return from summer holidays seems to provide
The current economic, political and social landscape is defined by one dominant characteristic: uncertainty. An uncertainty fuelled by constant and
Despite its relatively small size, the Mediterranean Sea is home to one of the richest and most distinctive marine biodiversity
Covering two-thirds of the Planet’s surface, seas and oceans are the true blue gold of our communities, natural ecosystems and
laFeltrinelli in Acciaroli, the new bookstore inaugurated in early May, offers residents and seasonal visitors a cultural gathering place and
